Morddeitscher Lloyd
Material type:
TextPublisher: [s.l.] : Mühlmeister & Johler, 11/03/1896Description: 20 x 27Summary: Tipus d'àpat: Dinar Lloc de celebració: Bremen
Plats: | Celery soup | Salmon-croquettes Sauce rémoluade | Roastbeef Potatoes à la lyonnaise | Fricandeau of veal: Spinach> Succotash | Timbales of macaroni | Roast quails on toast: Preserved cherries> Lettuce salad | Almond pudding | Mixed ice cream Pastry | | Postres: | Fruit | Dessert | Cafè: | CoffeeSummary: Tipus d'àpat: DinarSummary: Lloc de celebració: BremenSummary: Plats: | Celery soup | Salmon-croquettes Sauce rémoluade | Roastbeef Potatoes à la lyonnaise | Fricandeau of veal: Spinach> Succotash | Timbales of macaroni | Roast quails on toast: Preserved cherries> Lettuce salad | Almond pudding | Mixed ice cream Pastry | | Postres: | Fruit | Dessert | Cafè: | Coffee
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Document gràfic | Biblioteca Museu Victor Balaguer | FMENU | 19 Menú/1099 | Available | 94583 |
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