Bill of Fare
Material type:
TextPublisher: [s.l.] : Stationers Hall, [s.a.]Description: 22 x 14Summary: Tipus d'àpat: sense determinar Lloc de celebració: National Ocean Steam Ship Company
Plats: | [Beefsses orious] | Hutton chops | Fried ham [praetid] eggs | Potatoes | [Riaetrierel] | Grilled [forvil] ham | [urigdnoins] | [srrohflew] | Porridge | Soups: [Rroele junkle] | Fish: Salmon [auchory] sauce | Poles | Joints &c.: [boaotbeef yoshispuorf]> Hutton [curmet jelly]> [Boast Pamb muus pawed]> [Posle fafe ouiori]> [Pamib cussess jonoh]> [Cussiedhussoin]Summary: Tipus d'àpat: sense determinarSummary: Lloc de celebració: National Ocean Steam Ship CompanySummary: Plats: | [Beefsses orious] | Hutton chops | Fried ham [praetid] eggs | Potatoes | [Riaetrierel] | Grilled [forvil] ham | [urigdnoins] | [srrohflew] | Porridge | Soups: [Rroele junkle] | Fish: Salmon [auchory] sauce | Poles | Joints &c.: [boaotbeef yoshispuorf]> Hutton [curmet jelly]> [Boast Pamb muus pawed]> [Posle fafe ouiori]> [Pamib cussess jonoh]> [Cussiedhussoin]
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Document gràfic | Biblioteca Museu Victor Balaguer | FMENU | 19 Menú/1093 | Available | 94577 |
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