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TextPublisher: [s.l.] : [s.n.], 05/09/1902Description: 8 x 14 cmOnline resources: 
Summary: Tipus d'àpat: Sopar Plats: | Consommé Royale | Veau puré pommes | Soles frittez | Panache de legumes | Poulet rôti | Postres: | Dessert assortiSummary: Tipus d'àpat: SoparSummary: Plats: | Consommé Royale | Veau puré pommes | Soles frittez | Panache de legumes | Poulet rôti | Postres: | Dessert assorti
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Document gràfic | Biblioteca Museu Victor Balaguer | FMENU | 19 Menú/509 | Available | 93994 |
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