Food products III : improved methods of distinguishing between pure and fictitious lard... / by Thomas Taylor, M. D. chief of the Division of Microscopy ...
Material type:
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Llibre | Biblioteca Museu Victor Balaguer | FGRAL | FP/964 | Available | 48259 |
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